Burrito bars. The world’s first opened in 1920s LA, courtesy of Alejandro Borques. The UK’s first opened in Manchester’s Piccadilly Gardens back in 2005, courtesy of, well, us.

You can call us pioneers, you can call us revolutionaries... Well alright, maybe that’s a bit much but we can all agree that we were ahead of the curve, burrito-wise.

If that doesn’t convince you of our grand cojones, nothing will!

Muchos burritos later, after more sleepless nights and recipe tweaks than we can count, we like to think we’ve perfected the art of burrito making, and we’re incredibly proud of everything that makes Barburrito what it is today.

Whether it’s our quick, reliable service, our responsibly sourced and freshly prepared ingredients, or the secret recipes we’ve been honing since day one, we’ve got a lot to shout about. Don’t take our word for it, though, you’re more than welcome to try our extra gusto burritos for yourself.

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